Wheat with Fusarium mycotoxins

Organic Wheat Has Less Mycotoxins

Organic farmers have less problems with mycotoxins (mold toxins) on wheat than conventional farmers. This is a fact supported by their lack of mycotoxins in comparison to conventional farmers in real every day farm life, as well as well organized research findings. This is no surprise to the organic farmers, as they know they are…

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A photo of a wooden compost toilet on the deck of a house.

The Humanure Handbook, 4th Edition Reviewed

Don’t miss out on Dr. Sharol’s newsletters: Get notices of herbal conferences,  any book giveaways  and new articles released each month. Sign Up For Dr. Sharol’s Newsletter! This 4th edition of the Humanure Handbook is one of those books that would change the world if only everyone would read it. I wish I could afford…

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